Cool Whip Frosting

 Ingredients

1 C. Cold Milk

1/4 C. Powdered Sugar

8 oz Cool Whip

1 small (3.5 oz) box any flavor dry Pudding Mix (chocolate or vanilla)


Directions

  1. Add Cold Milk, dry pudding mix, and powdered sugar into a mixing bowl.
  2. Beat with whisk for 2 minutes.
  3. Gently fold in Cool Whip.
  4. Spread on Cake.
  5. Enjoy!


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